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Schaumburg, IL 60173
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:Preparing portions and food items while:• Following recipe guidelines to meet or exceed guests expectations• Stocking the alley and line with items needed to complete orders on time • Ensuring proper food safety and sanitation standards to ensure guest safetySeasons 52 is an Equal Opportunity Employer