skip to main content

Important Notice

It appears you are using an older version of your browser. While some functions will be available, IllinoisJobLink.com works best with a modern browser such as the ones provided by:

Please download and install the latest version of the browser of your choice. We apologize for any inconvenience.



Franchised Assistant General Manager

Click the Facebook, Google+ or LinkedIn icons to share this job with your friends or contacts. Click the Twitter icon to tweet this job to your followers. Click the link button to view the URL of the job, which then can be copied and pasted into an e-mail or other document.

Job Details
Job Order Number
JC147968464
Company Name
Marriott
Physical Address

Forsyth, IL 62535
Job Description

Job Number 19128606

Job Category Property Leadership

Location Residence Inn Decatur Forsyth, 230 Lucille Avenue, Forsyth, Illinois, United States VIEW ON MAP

Brand Residence Inn

Schedule Full-time

Relocation? Yes

Position Type Management

Start Your Journey With Us

Thank you for your interest in this position. It is a job opportunity with one of Marriott International’s franchisees.

Please Apply Online at: https://residenceinn.careerplug.com/jobs/961343/apps/new?

Additional Information: This hotel is owned and operated by an independent franchisee, Tharaldson Hospitality Management. The franchisee controls all aspects of the hotel’s employment policies and practices, including the selection and hiring process. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International.

SUMMARY

Coordinates the activities of hotel personnel as directed
and provides support to the General Manager by performing the following duties

QUALIFICATIONS

To perform this job successfully, an individual must be able
to perform each essential duty satisfactorily. The requirements listed below
are representative of the knowledge, skill, and/or ability required. Reasonable
accommodations may be made to enable individuals with disabilities to perform
the essential functions.

ESSENTIAL JOB FUNCTIONS

70% – Management

+ Assigns duties to staff and observes performance to ensureadherence to hotel policies and established operating procedures

+ Provides training, including safety training, to staff

+ Selects or assists in the selection of hotel staff andcompletes all new hire paperwork

+ Reviews employee performance and conducts personnel actionssuch as disciplinary actions and terminations

+ Maintains accurate records including cash flow sheet, directbill accounts, credit card receipts, registration cards, reservations cards,direct bills, and credit cards

+ Conducts or assists in conducting staff meetings

+ Adheres to all franchise and company procedures andregulations as well as standard operating procedures

+ Receives and resolves or assists in resolving guestcomplaints and employee issues

+ Performs functions of the General Manager in their absence

+ 30% – Other Duties as assigned

+ Covers shifts in all departments as scheduled by the GeneralManager

+ Corresponds with group and travel agents to answer specialrequests for rooms and rates

+ Assists with sales and marketing efforts as directed

+ Answers inquiries pertaining to hotel policies and services

+ Assists General Manager in annual wage scale surveys;ensures employee wages follow wage and salary guidelines

+ All other duties as assigned

COMPETENCY To perform the job successfully, an individual
should demonstrate the following competencies

+ Problem Solving Identifies and resolves problems in a timelymanner; develops alternative solutions; uses reason even when dealing withemotional topics

+ Customer Service Manages difficult or emotional customersituations. Responds promptly to customer need; Responds to requests forservice and assistance

+ Interpersonal Maintains confidentiality

+ Oral Communication Responds well to questions; Demonstratesgroup presentations skills

+ Team Work Contributes to building a positive team spirit

+ Written Communication Writes clearly and informatively; Ableto read and interpret written information ¢ Delegation Delegates workassignments; Provides recognition for results

+ Managing People Makes self-available to staff; Providesregular performance feedback; Develops subordinates™ skills and encouragesgrowth; Solicits and applies customer feedback (internal and external);Improves processes, products, and services; Continually works to improvesupervisory skills ¢ Quality Management Looks for ways to improve and promotequality; Demonstrates accuracy and thoroughness.

+ Diversity Shows respect and sensitivity for culturaldifferences; Promotes a harassment-free environment

+ Organizational Support Follows policies and procedures including,but not limited to, dress code policies

+ Adaptability Adapts to changes in the work environment;Manages competing demands; Able to deal with frequent change, delays, orunexpected events

+ Attendance/Punctuality Is consistently at work and on time;Ensures work responsibilities are covered when absent; Arrives at meetings andappointments on time

+ Dependability Commits to long hours of work when necessaryto reach goals

+ Initiative Asks for and offers help when needed

+ Innovation Generates suggestions for improving work;Develops innovative approaches and ideas

+ Judgment Exhibits sound and accurate judgment; Includesappropriate people in decision-making process.

+ Planning/Organizing Prioritizes and plans work activities

+ Professionalism, – Treats others with respect andconsideration regardless of their status or position

+ Quality Looks for ways to improve and promote quality

+ Quantity Strives to increase productivity

+ Safety and Security Observes safety and security procedures;Reports potentially unsafe conditions; Uses equipment and materials properly

EDUCATION/EXPERIENCE

Associates degree or equivalent from two-year college, or
technical school; or six months to one-year related experience and/or training;
or equivalent combination of education and experience.

LANGUAGE ABILITY

Ability to read and interpret documents such as safety
rules, operating and maintenance instructions, and procedure manuals. Ability
to write routine reports and correspondence. Ability to speak effectively
before groups of customers or employees of organization.

MATH ABILITY

Ability to calculate figures and amounts such as discounts,
interest, and percentages.

REASONING ABILITY

Ability to apply common sense understanding to carry out
instructions furnished in written, oral, or diagram form. Ability to deal with
problems involving several concrete variables in standardized situations.

COMPUTER SKILLS

To perform this job successfully, an individual should have
knowledge of word processing software; spreadsheet software and internet.

CERTIFICATES AND LICENSES

Valid Driver’s License

WORK ENVIRONMENT

The work environment characteristics described
here are representative of those an employee encounters while performing the
essential functions of this job. Reasonable accommodations may be made to
enable individuals with disabilities to perform the essential job functions.
While performing the duties of this job, the employee is frequently exposed to
wet or humid conditions (non-weather); work near moving mechanical parts; work
in high, precarious places and fumes or airborne particles. The employee is
occasionally exposed to toxic or caustic


To view full details and how to apply, please login or create a Job Seeker account.