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1 - 10 of 291 matches in 0.018 seconds
Overnight Food Service Shift Supervisor- UIC (JC194221183)
Last Updated: 2021-10-19
Employer: ARAMARK
Location: Chicago, IL

Aramark (NYSE: ARMK) proudly serves the world’s leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. We deliver innovative experiences and services in food, facilities management and uniforms to…

COOK (FULL & PART-TIME) (JC194219965)
Last Updated: 2021-10-19
Employer: Compass Group, North America
Location: CHICAGO, IL

Posted Date: Oct 4, 2021

+ We are hiring immediately for several COOK positions.

+ Location: Saint Joseph Hospital – Chicago – 2900 North Lakeshore Drive. Chicago, IL 60657. Note: online applications accepted only.

+ Schedule: Full-Time or Part-Time; Schedules vary, more details upon interview.

+ Requirement: None, willing to…

Plant Based Solutions Technician (JC194189929)
Last Updated: 2021-10-19
Employer: ADM
Location: Decatur, IL


Job Title:

Plant Based Solutions Technician



Job Description:

MAIN FUNCTION : This position will be responsible for alternative protein product development and applications. The individual holding this position is expected to have a working knowledge of plant protein ingredients, processing equipment, and ingredient trouble-shooting. This position will…

Cook (JC194241900)
Last Updated: 2021-10-19
Employer: Carle
Location: Urbana, IL


+ Department: Food Service – CFH

+ Entity: Carle

+ Job Category: Food Services

+ Employment Type: Full – Time

+ Job ID: 18372

+ Experience Required: Less than 1 year

+ Education Required: Not Indicated

+ Shift: Variable

+ Location: Urbana, IL

+ Usual Schedule: 2nd Shift


Cook - Intermediate - $19/hr, Benefits Include Medical, Free (JC194336608)
Last Updated: 2021-10-19
Employer: Hyatt
Location: CHICAGO, IL


Join us for this incredible opportunity to be part of our Culinary team as a skilled cook at Chicago Athletic Association located in downtown Chicago … N ot only will you be part of a rock-star team, but you’ll get to be part of a company that earned the

Postdoctoral Scientist (JC194213331)
Last Updated: 2021-10-19
Employer: Abbott
Location: Abbott Park, IL

Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals, and branded generic medicines. Our 109,000 colleagues serve people in more than 160…

Last Updated: 2021-10-19
Employer: Compass Group, North America

Posted Date: Oct 4, 2021

+ We are now hiring for a full-time COOK SUPERVISOR position.

+ Location: Villa Scalabrini- 480 N. Wolf Road, Northlake, IL 60164. Note: online applications accepted only.

+ Schedule: 5 AM- 1 PM, 7 AM- 3 PM or 11 AM- 7 PM. Includes rotating weekends.

Principal Data Scientist - Clinical Strategy Analytics (JC194115540)
Last Updated: 2021-10-19
Employer: Humana
Location: Chicago, IL


Humana’s Clinical Trend and Analytics Team is seeking a Principal Data Scientist.

The Clinical Trend and Analytics team uses advanced scientific techniques, forecasting, and machine learning to predict financial and clinical outcomes in order to guide investments that improve health outcomes and reduce costs. In this exciting start-up environment…

Store Baker - Part Time (JC194864610)
Last Updated: 2021-10-19
Employer: Whole Foods Market
Location: Wheaton, IL

Job DescriptionPerforms all duties related to preparing and baking products that are consistent with WFM quality standards. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in…

Cook - Full Time (JC194776597)
Last Updated: 2021-10-19
Employer: Trinity Health
Location: Melrose Park, IL

Employment Type:Full timeShift:


Prepares, seasons and cooks various foods for consumption in cafeteria or patient rooms. Reviews menus and production schedules to determine quantities needed, plans cooking schedule in conjunction with supervisor and assists with stocking/ordering.

Prepares food by following standardized recipes and procedures for food production. Reviews daily…


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