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• Coordinate catering activities for large and small venues

Able to multi-task with various assignments and positions
Detail-oriented and exceptional customer service skills
Interpersonal relationship face-to-face or by phone

• Displays sensitivity, integrity, compassion and respect towards patients and family members

• Garnish meals according to chef’s/customer’s request
• Expedite meals to assist servers during peak times
• Answer phones and take food orders for delivery to businesses and homes
• Select menu items for breakfast, lunch, and dinner
• ServeSaf...

• Greet customers and organized floor section for table seating
• Computer literate using various reservation programs such as Avenista, GuestBridge Reserve, Open Table software
• Coordinate catering activities for large and small venues