at Dunkin' in Zion, Illinois, United States
Job Description
You are applying for work with a franchisee of Dunkin’ Donuts, not Dunkin’ Brands, Inc., Dunkin’ Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Restaurant Food Prep-Dunkin Donuts
JOB QUALIFICATIONS:
+ Willing to work a flexible schedule.
+ Able to lift and transport restaurant goods and equipment of up to 50 pounds across short distances in the restaurant.
+ Able to endure prolonged periods of standing, walking, bending and stooping and adhere to proper techniques to ensure safety.
+ Must possess an adequate command of the English language to include understanding, speaking, reading and writing.
+ Ability to learn and comprehend proper use and maintenance of relevant kitchen equipment and machinery.
To view full details and how to apply, please login or create a Job Seeker account