at Memorial Medical Center in Springfield, Illinois, United States
Job Description
Grill Cook
Job Locations
US-IL-Springfield
ID
2022-14571
Category
Support Services
Position Type
Part-Time
Overview
Quickly prepares food items utilizing griddle and convection oven. Cleans and sanitizes work area and equipment. Follows strict guidelines for food service sanitation and food safety. Keeps work area adequately stocked with food and supplies.
Qualifications
High school diploma preferred.
Experience:
Have one or more years experience in food service.
Other Knowledge/Skills/Abilities:
Must be able to read and write.
Be able to work under pressure.
Responsibilities
Prepares a limited menu consisting of grilled sandwiches, baked foods and fresh baked cookies for customers.
Store and label food items according to policy.
Operate food service equipment: griddle, convection oven.
Initiate communication with manager.
Wash, clean and sanitize equipment and work area.
Stock supplies for area as necessary.
Additional responsibilities as assigned by the manager are completed on time with minimal corrections.
Performs other related work as required or requested.
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Memorial Medical Center is an equal opportunity employer and will not discriminate against any employee or applicant on the basis of age, color, disability, gender, national origin, race, religion, sexual orientation, veteran status, or any classification protected by federal, state, or local law.
