at NorthShore University Health System in Elmhurst, Illinois, United States
Job Description
Position: Diet Clerk
Location: Elmhurst Hospital
Part Time - 20 hours a week
Hours: 3PM-7PM with rotating weekends and holidays
What you will need:
State of Illinois Food Handler Training Certificate Program (ANSI Accredited) required within 30 days of start
What is Preferred:
High School Diploma or GED
Minimum of one year of food service experience in a healthcare setting
Position Summary:
The Diet Clerk is responsible for operating the room service call center, answering the phone when patient calls for their meal order, and entering meal orders into the CBORD system for transmission to the room service line. This position needs to be familiar with all menu offerings, diet variations, and specifics of what may be ordered by patients based on their physician prescribed diet.
Benefits:
Career Pathways to Promote Professional Growth and Development
Various Medical, Dental, and Vision options
Tuition Reimbursement
Free Parking at designated locations
Wellness Program Savings Plan
Health Savings Account Options
Retirement Options with Company Match
Paid Time Off and Holiday Pay
Community Involvement Opportunities
EOE: Race/Color/Sex/Sexual Orientation/ Gender Identity/Religion/National Origin/Disability/Vets, VEVRRA Federal Contractor.
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