at Kuna Foodservice in Dupo, Illinois, United States
Job Description
Job descriptionJob Description:
The Inventory Control Cycle Counter audits warehouse inventory accuracy through physical inventory counts, product review, and other necessary or assigned tasks.
· Execute daily cycle counts according to Kuna’s cycle count plan
· Execute daily inventory, date, and lot verifications on sensitive and requested items
· Organize inventory in pick slots
· Report and troubleshoot inventory discrepancies
· Ensure correct labeling of products and racking
· Identify and remove damaged products
· Work unsupervised for extended periods of time
Minimum Qualifications:
· Able to work safely in a warehouse environment
· Strong written and verbal communication skills
· Able to lift, push and pull up to 100 lbs. regularly
· Able to stand for 8-10 hour shifts
· Able to work in refrigerated environment with temperatures ranging from -10⁰F to 40⁰F
· Ability to obtain material handling equipment certifications on electric pallet jacks, high-rise order pickers, forklifts, etc.
· Strong attention to detail
Preferred Qualifications
· Basic Microsoft Office (Word, Excel, Outlook, etc.) skills
· Prior WMS or ERP experience
· Prior warehouse experience, food distribution, and inventory control a plus
Job Type: Full-time