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• Complied with all company safety policies
• Devoted to safety and quality work
• Self-motivated team member,  with the ability to meet, exceed, achieve deadlines and goals

management

• Greet customers and organized floor section for table seating
• ServeSafe Certified with over 7 years' experience as a cook and manager in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills
...

• Frequently cited by community, superiors, and colleagues for strong decision making and consistent leadership skills