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• Willing to take on additional responsibilities and challenges

• Greet customers and organized floor section for table seating
• Serve Safe Certified with over  years' experience as a cook and manager in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills
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• Excellent communication / listening skills used in identifying and satisfactorily resolving issues that bring about positive changes
• Computer literate using Point of Sales - POS software
• Self-motivated team member, employee with the ability to meet, exceed, achieve d...

Obtain a position as a team-player in a people-oriented organization where I can maximize my healthcare support experience in a fast-paced environment.