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• ServeSafe Certified with over 7 years’ experience as a cook and manage in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills
• Demonstrated skills dealing professionally with the public and mana...

 position where my experience can be fully utilized to improve customer satisfaction and enhance the company brand name.

• Greet customers and organized floor section for table seating
• Demonstrated skills dealing professionally with the public and management
• Seeks to continually improve guest and team member's satisfaction
• Garnish meals according to chef's/customer's request

To join a company that offers me a stable and positive atmosphere and inspires me to enhance and therefore to innovate the work culture for the betterment of all parties concerned.