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• Self-motivated team member, employee with the ability to meet, exceed, achieve deadlines and goals

Full-Time/Part-Time position which will enable me to use my strong accounts tracking skills, prior work experiences, and ability to work well with multiple departments in a large corporate setting. 

• Greet customers and organized floor section for table seating
• ServeSafe Certified with over 20 years' experience as a cook and manager in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills

 position where my  experience can be fully utilized to improve customer satisfaction and enhance the company brand name.