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• Demonstrated skills dealing professionally with the public and management.
• Seeks to continually improve guest and team member’s satisfaction.
• Greet customers and maintain a positive working attitude .
• Garnish meals according to chef’s/customer’s request.

• Adhered to OSHA and HIPA regulations
• Displays sensitivity, integrity, compassion and respect towards patients and family members

• Professional and reliable administrative assistant, waitress, truck driver, banking, food services, transportation, industry
• Self-motivated  with the ability to meet, exceed, achieve deadlines and goals

Attain full-time employment with an organization providing quality/compassionate care and service to patients and their families.