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• Greet customers and organized floor section for table seating
• ServeSafe Certified with over 7 years' experience as a cook and manager  in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills

- Self motivated

-Team player

-Organized 

-Manages time well

• Greet customers and organized floor section for table seating
• ServeSafe Certified with over 7 years' experience as a cook and manager in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills
...

• Seeks to continually improve guest and team member's satisfaction

• Proven motivational management capability with good written and oral communications skills
• Maintain strict quality standards that include effective trouble-shooting skills

1 year reading and recording lab sample information