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To obtain a Food Service Manager position utilizing 15 years' experience leading franchise restaurants, food chains, and catering operation resulting in record-setting profitability.

Seeking a position in an office environment, where there is a need for a variety of office tasks including computer knowledge, organizational abilities, business intelligence and database program use.

Self-motivated team member, employee with the ability to meet, exceed, achieve deadlines and goals.

• Strong attention to detail, customer service and listening skills; motivated and flexible