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• Complied with all company safety policies
• Devoted to safety and quality work

• Complied with all company safety policies
• Devoted to safety and quality work
• Computer literate
• Attention to detail, good customer service skills
• Exhibits excellent communication skills
• Professional appearance

• Served on several plant safety committees
• Demonstrated experience handling time-sensitive and confidential information
• Proven record of making sound decisions in challenging situations
• Forecasting production scheduling and managing inventory

Meticulous skills in cleaning resulted in passing the white gloves test

To obtain a Food Service Manager position utilizing 5 years' experience leading franchise-restaurants, food chains, and catering operations resulting in record-setting profitability.