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• Greet customers and organized floor section for table seating
• Certified with over 20 years' experience as a diet aide, cook and manager in the hospitality industry.
• Effective leader with strong decision making, communication, organizational and interpersonal skills

• Self-motivated with the ability to meet and achieve deadlines and goals

• Have 15 years' experience in general agriculture.
• Proven ability to work well in the field.
• Experienced at cleaning and sanitizing of all production areas including floors, walls and equipment.

To join a company that offers me a stable and positive atmosphere and inspires me to enhance and therefore to innovate the work culture for the betterment of all parties concerned.