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 position where my experience can be fully utilized to improve customer satisfaction and enhance the company brand name.

• Greet customers and organized floor section for table seating
• Demonstrated skills dealing professionally with the public and management
• Seeks to continually improve guest and team member's satisfaction
• Garnish meals according to chef's/customer's request

• Greet customers and organized floor section for table seating.
•  Certified with over 9 years' experience as a cook and manager in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills
• De...