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• First-Line Supervisors of Food Preparation and Serving Workers : Directly supervise and coordinate activities of workers engaged in preparing and serving food.

• Capable of managing multiple projects while meeting deadlines and objectives.

• Proven motivational management capability with good written and oral communications skills
• Self-motivated team member and or employee with the ability to meet, exceed and achieve all deadlines and goals

• Proven motivational management capability with good written and oral communications skills

To join a company that offers me a stable and positive atmosphere and inspires me to enhance and therefore to innovate the work culture for the betterment of all parties concerned.