Resume Search

• ServeSafe Certified with over 8 years' experience as a cook and manager in the food service
• Demonstrated skills dealing professionally with the public and management
• Seeks to continually improve guest and team member's satisfaction
• Garnish meals according t...

Greet customers and organized floor section for table seating Certified with over  years' experience as a cook and manager in the hospitality industryEffective leader with strong decision making, communication, organizational and interpersonal skillsDemonstrated skills dealing professionally w...

• Over 『10』 years' cooking experience for 『restaurants, bar and grilles, cafes and community centers

• Demonstrated experience handling time-sensitive and confidential information
• Proven record of making sound decisions in challenging situations
• Forecasting production scheduling and managing inventory
• Self-motivated team member, employee with the ability to ...

• 16 years' retail management experience managing $4.2M store with 462 employees; experience covers profit / loss, personnel, payroll, disciplinary action, scheduling, sales, customer service, business development, organization management, marketing
• Excellent communication / lis...