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I would help ensure the store was clean. And up to date on all merchandise. Made sure to check the dates on items to ensure no expired products were being sold. Helped direct clerks on their tasks for the day and I audited the registers and store safe everyday and start and end of shift 

• ServeSafe Certified with over 7 years' experience as a cook and manager in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills
• Demonstrated skills dealing professionally with the public and man...

1. Professionalism 
2. Organized
3. Approachable
4. Cooperative

To join an interactive organization that offers me a constructive workplace for communicating and interacting with customers and people.