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• Servesafe and basset certified

• Record of high performance standards, including attention to schedules, deadlines and budgets
• Major strengths are planning and organization, problem solving and interpersonal skills
• Self-directed, work independently, but able to build team relationships
• Sel...

1. Full-Time/Part-Time position which will enable me to use my strong accounts tracking skills, prior work experiences, and ability to work well with multiple departments in a large corporate setting.

To gain employment with a company that will recognize my culinary skills for the betterment of the business.