Resume Search

• ServeSafe Certified with over 12 years’ experience as a cook and manager in the hospitality industry

• Garnish meals according to chef's/customer's request
• Expedite meals to assist servers during peak times

• Complied with all company safety policies

• Strong attention to detail, customer service and listening skills; highly motivated, creative and flexible

• Complied with all company safety policies
• Devoted to safety and quality work
• Professional appearance

Customer oriented problem solver with an ability to adapt to new situations seeking an office receptionist position.