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• Visualize solutions to bring about changes, directing and leading others to produce desired results

• Self-motivated team member, employee  with the ability to meet, exceed, achieve deadlines and goals

To obtain a Food Service Manager position utilizing 20 years' experience leading restaurants, food chains, and catering operations resulting in record-setting profitability.

• Proven record of making sound decisions in challenging situations

• Excellent computer skills – Microsoft Office products
• Possess effective planning, organizational, communication, presentation and interpersonal skills