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• Greet customers and organized floor section for table seating
• Demonstrated skills dealing professionally with the public and management
• Seeks to continually improve guest and team member's satisfaction
• Garnish meals according to chef's/customer's request

• Devoted to safety and quality work

 which will enable me to use my strong accounts tracking skills, prior work experiences, and ability to work well with multiple departments in a large corporate setting.

• Self-motivated team member, employee with the ability to meet,exceed,achieve deadlines and goals