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• Greet customers and organized floor section for table seating
• Serve-Safe Certified with over 7 years' experience as a cook and manager in the hospitality industry
• Effective leader with strong decision making, communication, organizational and interpersonal skills

To obtain a janitorial position utilizing my experience operating motorized and manual cleaning equipment, as well as my ability to handle chemicals safety.

• Proven record of making sound decisions in challenging situations
• Self-motivated team member, employee with the ability to meet, exceed, achieve deadlines and goals

To join an interactive organization that offers me a constructive workplace for communicating and interacting with customers and people.